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Brewlog

#34 - AIPA 7
August 30, 2020

Updated 1526 days ago

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Temp	Time
66 C	60 min
74 C	1 min

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14.5 BLG

6% ABV

5.3 SRM

Type	Name	Amount	Yield	EBC
Grain	Weyermann - Pale Ale	5 kg 76.9%	81 %	7
Grain	Weyermann - pszeniczny jasny	1 kg 15.4%	80 %	6
Grain	Weyermann - Carapils	0.5 kg 7.7%	75 %	4
	Sum	6.5 kg

61 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Chinook	10 g	60 min	12.8 %
Boil	El Dorado	30 g	15 min	13.8 %
Boil	Centennial	30 g	15 min	10.5 %
Whirlpool	El Dorado	20 g	30 min	13.8 %
Whirlpool	Centennial	20 g	30 min	10.5 %
Dry Hop	El Dorado	50 g	4 day(s)	13.8 %
Dry Hop	Centennial	50 g	4 day(s)	10.5 %

Name	Type	Form	Amount	Laboratory
Safale US-05	Ale	Dry	11 g	---

Type	Name	Amount	Use for	Time
Flavor	trawa cytrynowa	15 g	Boil	10 min
Water Agent	chlorek wapnia 99%	6 g	Boil	60 min
Water Agent	witamina C	4 g	Bottling	---
Other	Hopzoil CITRUS FRUITBOM BLEND	0.8 g	Bottling	---

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