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  4. #34 - Bohemian Pilsner Czech 26-08-2020r

#34 - Bohemian Pilsner Czech 2...
August 26, 2020

  • FINISHED
    Status
  • 1550 days ago
    Brewday
  • 1550 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1524 days ago
    Priming
Updated 1503 days ago

Mash and boil

  • 32.7 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 61
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.5
    Final gravity BLG
  • 3.8 %
    ABV
  • 67.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 139
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 119.4 g
    Priming sugar amount
  • 14 C
    Priming beer temp
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