PL | EN
#121 - AIPA2020_BIG
August 22, 2020
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FINISHEDStatus
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1584 days agoBrewday
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1584 days agoFermentation start date
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---Secondary
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1576 days agoDry hops date
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1574 days agoPriming
Updated 1572 days ago
Mash and boil
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81.5 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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32Batch IBU
Fermentation
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33 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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7.1 %ABV
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93.1 %Attenuation
Priming
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30 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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143 gPriming sugar amount
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15 CPriming beer temp
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