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#42 - Robust Porter
August 16, 2020

  • FINISHED
    Status
  • 1430 days ago
    Brewday
  • 1430 days ago
    Fermentation start date
  • 1422 days ago
    Secondary
  • ---
    Dry hops date
  • 1409 days ago
    Priming
Updated 1409 days ago

Mash and boil

  • 79.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.3
    Final gravity BLG
  • 5.9 %
    ABV
  • 77.3 %
    Attenuation

Priming

  • 18.5 liter(s)
    Priming size
  • 185
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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