PL | EN
#20 - #2 NEIPA
August 10, 2020
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FINISHEDStatus
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1468 days agoBrewday
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1468 days agoFermentation start date
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1460 days agoSecondary
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1460 days agoDry hops date
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1453 days agoPriming
![](/uploads/qr-code/bda1a1d921589a608e7f01152685b530.png)
Updated 1452 days ago
Mash and boil
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58.4 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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15Original gravity BLG
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28Batch IBU
Fermentation
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11 liter(s)Primary size
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0.3 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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8.8 liter(s)Priming size
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200Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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46.6 gPriming sugar amount
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16 CPriming beer temp
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