PL | EN

#14 - Koźlak pszeniczny
October 22, 2016

  • FINISHED
    Status
  • 2766 days ago
    Brewday
  • 2759 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2734 days ago
    Priming


Updated 2635 days ago

Mash and boil

  • 64.5 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 17.1
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 8.5 %
    ABV
  • 88.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 171.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 20, 2016 PRIMARY --- --- ---
problemy przy zacieraniu skończyły się na tym że uzyskałem tylko 16l brzeczki do gotowania, która następnie została rozcieńczona wodą do 21l
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