PL | EN
#49 - Northern Altbier
July 30, 2020
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FINISHEDStatus
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1555 days agoBrewday
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1555 days agoFermentation start date
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1547 days agoSecondary
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---Dry hops date
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1536 days agoPriming
Updated 1536 days ago
Mash and boil
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89.2 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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12Original gravity BLG
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32Batch IBU
Fermentation
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17 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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1.9Final gravity BLG
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5.4 %ABV
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84.7 %Attenuation
Priming
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18 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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84 gPriming sugar amount
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7 CPriming beer temp
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