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  4. #4 - HAZY IPA

#4 - HAZY IPA
July 25, 2020

  • FINISHED
    Status
  • 1674 days ago
    Brewday
  • 1674 days ago
    Fermentation start date
  • 1660 days ago
    Secondary
  • 1658 days ago
    Dry hops date
  • 1654 days ago
    Priming
Updated 1631 days ago

Mash and boil

  • 71.1 %
    Actual mash efficiency
  • 5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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