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#8 - NEIPA #1 TORMODGARDEN
July 11, 2020

  • FINISHED
    Status
  • 1597 days ago
    Brewday
  • 1597 days ago
    Fermentation start date
  • 1586 days ago
    Secondary
  • ---
    Dry hops date
  • 1590 days ago
    Priming


Updated 1586 days ago

Mash and boil

  • 57.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.8
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3.2
    Final gravity BLG
  • 5.3 %
    ABV
  • 75.9 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 169
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 62.3 g
    Priming sugar amount
  • 37 C
    Priming beer temp
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