PL | EN
#9 - KÖLSCH
October 27, 2016
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FINISHEDStatus
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2980 days agoBrewday
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2980 days agoFermentation start date
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2971 days agoSecondary
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---Dry hops date
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2963 days agoPriming
Updated 2853 days ago
Mash and boil
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84.7 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11Original gravity BLG
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21Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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3.8 %ABV
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64.5 %Attenuation
Priming
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25 liter(s)Priming size
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147Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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119.3 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | October 30, 2016 at 7:36 AM | --- | --- | --- |
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