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  4. #19 - MIX BEER

#19 - MIX BEER
June 21, 2020

  • FINISHED
    Status
  • 1617 days ago
    Brewday
  • 1617 days ago
    Fermentation start date
  • 1605 days ago
    Secondary
  • 1602 days ago
    Dry hops date
  • 1596 days ago
    Priming
Updated 1596 days ago

Mash and boil

  • 88.6 %
    Actual mash efficiency
  • 10.2
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.4 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 156
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2
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