PL | EN
#13 - Earl Grey APA
June 14, 2020
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FINISHEDStatus
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1623 days agoBrewday
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1623 days agoFermentation start date
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1611 days agoSecondary
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1602 days agoDry hops date
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1600 days agoPriming
Updated 1599 days ago
Mash and boil
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74.2 %Actual mash efficiency
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12.6Pre-boil gravity BLG
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12.5Original gravity BLG
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59Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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4.7 %ABV
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68.9 %Attenuation
Priming
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21 liter(s)Priming size
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167Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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143.3 gPriming sugar amount
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23 CPriming beer temp
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