PL | EN
#56 - Hazy IPA
June 14, 2020
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FINISHEDStatus
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1523 days agoBrewday
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1522 days agoFermentation start date
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1490 days agoSecondary
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---Dry hops date
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1483 days agoPriming
![](/uploads/qr-code/fb6fd29fdcb64a3328d2187ec35fff94.png)
Updated 1481 days ago
Mash and boil
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79.5 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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29Batch IBU
Fermentation
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88 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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80 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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401.7 gPriming sugar amount
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17 CPriming beer temp
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