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  4. #4 - Zula Iunga Pale Ale

#4 - Zula Iunga Pale Ale
June 1, 2020

  • FINISHED
    Status
  • 1639 days ago
    Brewday
  • 1639 days ago
    Fermentation start date
  • 1618 days ago
    Secondary
  • ---
    Dry hops date
  • 1616 days ago
    Priming
Updated 1615 days ago

Mash and boil

  • 79.4 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.1
    Final gravity BLG
  • 6.9 %
    ABV
  • 99.2 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 166
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 77.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 22, 2020 SECONDARY 0.1 BLG 17 C 17 C
Chmiel 190 gramów - Iunga, Izabella
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