PL | EN
#92 - Weizen
May 31, 2020
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FINISHEDStatus
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1537 days agoBrewday
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1537 days agoFermentation start date
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---Secondary
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---Dry hops date
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1516 days agoPriming
![](/uploads/qr-code/7dcbc3a060901a3dbe602dee0dee374c.png)
Updated 1508 days ago
Mash and boil
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75.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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18Batch IBU
Fermentation
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30 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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20 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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94.8 gPriming sugar amount
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18 CPriming beer temp
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