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  4. #45 - West Coast Brownie IPA

#45 - West Coast Brownie IPA
May 31, 2020

  • FINISHED
    Status
  • 1643 days ago
    Brewday
  • 1643 days ago
    Fermentation start date
  • 1635 days ago
    Secondary
  • ---
    Dry hops date
  • 1622 days ago
    Priming
Updated 1621 days ago

Mash and boil

  • 71.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14.3
    Original gravity BLG
  • 66
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 5.2 %
    ABV
  • 66.1 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 114.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 31, 2020 PRIMARY --- --- 19 C
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