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  4. #5 - Milkshake Passion fruit IPA

#5 - Milkshake Passion fruit I...
May 15, 2020

  • FINISHED
    Status
  • 1654 days ago
    Brewday
  • 1654 days ago
    Fermentation start date
  • 1645 days ago
    Secondary
  • ---
    Dry hops date
  • 1643 days ago
    Priming
Updated 1641 days ago

Mash and boil

  • 93 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 17
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 8
    Post-primary gravity BLG
  • 7.5
    Final gravity BLG
  • 5.6 %
    ABV
  • 57.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 82.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 21, 2020 at 10:21 AM --- --- ---
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