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  4. #12 - Darth Vader - Black IPA

#12 - Darth Vader - Black IPA
October 11, 2016

  • FINISHED
    Status
  • 2773 days ago
    Brewday
  • 2771 days ago
    Fermentation start date
  • 2747 days ago
    Secondary
  • 2735 days ago
    Dry hops date
  • 2731 days ago
    Priming
Updated 2630 days ago

Mash and boil

  • 79.2 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 21.9 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.8
    Final gravity BLG
  • 7.4 %
    ABV
  • 83.3 %
    Attenuation

Priming

  • 20.5 liter(s)
    Priming size
  • 211
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.54
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 135.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 17, 2016 at 6:49 PM --- --- ---
Brzeczka gotowana dopiero na następny dzień

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 17, 2016 PRIMARY 3 BLG 22 C ---
October 27, 2016 PRIMARY 2.5 BLG 20 C ---
November 6, 2016 PRIMARY 2.5 BLG 20 C 20 C
November 21, 2016 SECONDARY 2.8 BLG 16 C 15 C
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