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  4. #46 - Marakuja Milkshake IPA 17BLG

#46 - Marakuja Milkshake IPA 1...
May 15, 2020

  • FINISHED
    Status
  • 1652 days ago
    Brewday
  • 1652 days ago
    Fermentation start date
  • 1641 days ago
    Secondary
  • ---
    Dry hops date
  • 1630 days ago
    Priming
Updated 1607 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 7.5
    Post-primary gravity BLG
  • 7.5
    Final gravity BLG
  • 5.6 %
    ABV
  • 57.3 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 95.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 26, 2020 SECONDARY 9 BLG 21 C ---
Po dodaniu chmielu, i pulpy gęstość wzrosła do 9BLG
June 1, 2020 SECONDARY 7.5 BLG 21 C 25 C
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