PL | EN
#5 - NR 7 SAPA Simcoe
October 17, 2016
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FINISHEDStatus
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2859 days agoBrewday
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2858 days agoFermentation start date
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2845 days agoSecondary
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2845 days agoDry hops date
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2841 days agoPriming
![](/uploads/qr-code/47e138e7ea37d23ed71d2eff2a04b835.png)
Updated 2722 days ago
Mash and boil
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84.1 %Actual mash efficiency
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14Pre-boil gravity BLG
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12.4Original gravity BLG
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46Batch IBU
Fermentation
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25.5 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2Final gravity BLG
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5.6 %ABV
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84.4 %Attenuation
Priming
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24 liter(s)Priming size
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161Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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143.2 gPriming sugar amount
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15 CPriming beer temp
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