PL | EN

Brewlog

#141 - #141 NEIPA
May 15, 2020

Updated 1423 days ago

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

18 BLG

7.7% ABV

4.8 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pilsner malt	4.3 kg 73%	82 %	4
Grain	Strzegom Pszeniczny	0.95 kg 16.1%	73 %	6
Grain	Rice, Flaked	0.32 kg 5.4%	70 %	2
Sugar	Cane (Beet) Sugar	0.21 kg 3.6%	100 %	0
Sugar	Milk Sugar (Lactose)	0.11 kg 1.9%	76.1 %	0
	Sum	5.89 kg

50 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Iunga PL	40 g	55 min	10.5 %
Whirlpool	Simcoe	53 g	1 min	13.2 %
Whirlpool	Citra	53 g	1 min	12 %
Whirlpool	Centennial	43 g	1 min	9.7 %
Dry Hop	141) Mosaic	50 g	6 day(s)	13.2 %
Dry Hop	141) El Dorado	58 g	6 day(s)	13.8 %
Dry Hop	141) Chinook	42 g	6 day(s)	11 %
Dry Hop	142) Chinook	25 g	6 day(s)	11 %
Dry Hop	142) Simcoe	15 g	6 day(s)	13.8 %

Name	Type	Form	Amount	Laboratory
WLP644	Ale	Slant	210 ml	---

Type	Name	Amount	Use for	Time
Fining	Whirlfloc	2.5 g	Boil	12 min
Other	Witamina C	3.6 g	Secondary	12 day(s)

Our site uses cookiesI agree