PL | EN
#13 - Saison
May 9, 2020
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FINISHEDStatus
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1561 days agoBrewday
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1561 days agoFermentation start date
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1553 days agoSecondary
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---Dry hops date
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1543 days agoPriming
![](/uploads/qr-code/c1ff1026c4de1cab4f50e4de522001aa.png)
Updated 1542 days ago
Mash and boil
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79 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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27Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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1Post-primary gravity BLG
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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11 liter(s)Priming size
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167Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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47.8 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
May 9, 2020 | PRIMARY | 13 BLG | 20 C | 20 C | ||
Dodane: 2g pożywki, 10g Curacao (na ostatnie 15 minut gotowania). |
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