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  4. #30 - Lowalco amber

#30 - Lowalco amber
May 7, 2020

  • FINISHED
    Status
  • 1661 days ago
    Brewday
  • 1661 days ago
    Fermentation start date
  • 1643 days ago
    Secondary
  • 1647 days ago
    Dry hops date
  • 1643 days ago
    Priming
Updated 1643 days ago

Mash and boil

  • 80.1 %
    Actual mash efficiency
  • 6.8
    Pre-boil gravity BLG
  • 7.2
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 10.8 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.4
    Final gravity BLG
  • 2.5 %
    ABV
  • 67 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 94
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 27 g
    Priming sugar amount
  • 8 C
    Priming beer temp
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