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  4. #1 - Juicy NEIPA

#1 - Juicy NEIPA
May 5, 2020

  • FINISHED
    Status
  • 1460 days ago
    Brewday
  • 1460 days ago
    Fermentation start date
  • 1447 days ago
    Secondary
  • 1447 days ago
    Dry hops date
  • 1411 days ago
    Priming
Updated 1412 days ago

Mash and boil

  • 71.6 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 66
    Batch IBU

Fermentation

  • 13.5 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.6 %
    ABV
  • 72.4 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 186
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 56.2 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 5, 2020 at 10:55 PM --- --- ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 18, 2020 PRIMARY 4 BLG 19 C 21.7 C
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