PL | EN
#56 - 1st beer anniversary IPA
May 5, 2020
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FINISHEDStatus
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1663 days agoBrewday
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1663 days agoFermentation start date
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1648 days agoSecondary
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1648 days agoDry hops date
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1643 days agoPriming
Updated 1642 days ago
Mash and boil
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85.1 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13.3Original gravity BLG
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21Batch IBU
Fermentation
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12.5 liter(s)Primary size
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3 liter(s)Boil loss
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2.6Post-primary gravity BLG
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2.6Final gravity BLG
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5.9 %ABV
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81.3 %Attenuation
Priming
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11.5 liter(s)Priming size
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174Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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49.9 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 5, 2020 | PRIMARY | --- | --- | --- | ||
nastawne brix 13,8 = 13,3 aero 14,2 blg |
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May 13, 2020 | PRIMARY | --- | --- | --- | ||
brix 8,5 = 4.5 aero = 5,5 |
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May 17, 2020 | PRIMARY | --- | --- | --- | ||
Aero = 2,3 Brix 7 = 3,3 blg |
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May 18, 2020 | PRIMARY | --- | --- | --- | ||
Aero = 1,5 Brix 6,5 = 2,87 |
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May 20, 2020 | PRIMARY | --- | --- | --- | ||
Aero = 1,5 Brix 6,2 = 2,63 |
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