PL | EN
#80 - Witek 2020
May 1, 2020
-
FINISHEDStatus
-
1567 days agoBrewday
-
1567 days agoFermentation start date
-
1552 days agoSecondary
-
---Dry hops date
-
1544 days agoPriming
![](/uploads/qr-code/06de4740ab0867c3d4648c077ef5e36d.png)
Updated 1544 days ago
Mash and boil
-
---Actual mash efficiency
-
10Pre-boil gravity BLG
-
11.3Original gravity BLG
-
11Batch IBU
Fermentation
-
23 liter(s)Primary size
-
5 liter(s)Boil loss
-
4.5Post-primary gravity BLG
-
4Final gravity BLG
-
4 %ABV
-
65.4 %Attenuation
Priming
-
22 liter(s)Priming size
-
151Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Table sugarPriming sugar
-
97.9 gPriming sugar amount
-
19 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!