PL | EN
#22 - NEIPA v4
April 26, 2020
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FINISHEDStatus
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1654 days agoBrewday
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1654 days agoFermentation start date
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1639 days agoSecondary
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1639 days agoDry hops date
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1627 days agoPriming
Updated 1610 days ago
Mash and boil
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73 %Actual mash efficiency
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14.2Pre-boil gravity BLG
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18Original gravity BLG
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29Batch IBU
Fermentation
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11 liter(s)Primary size
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1 liter(s)Boil loss
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-0Post-primary gravity BLG
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4Final gravity BLG
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8.1 %ABV
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78.8 %Attenuation
Priming
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8 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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16.4 gPriming sugar amount
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8 CPriming beer temp
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