PL | EN
#80 - NEIPA 3
April 26, 2020
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FINISHEDStatus
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1672 days agoBrewday
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1671 days agoFermentation start date
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1662 days agoSecondary
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---Dry hops date
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1654 days agoPriming
Updated 1654 days ago
Mash and boil
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69.2 %Actual mash efficiency
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13.6Pre-boil gravity BLG
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13.3Original gravity BLG
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18Batch IBU
Fermentation
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26.5 liter(s)Primary size
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3 liter(s)Boil loss
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1.5Post-primary gravity BLG
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1Final gravity BLG
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---ABV
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---Attenuation
Priming
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23 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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23 CPriming beer temp
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