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  4. #31 - PSZENICA 3

#31 - PSZENICA 3
April 26, 2020

  • FINISHED
    Status
  • 1703 days ago
    Brewday
  • 1703 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1687 days ago
    Priming
Updated 1686 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 6 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Forced
    Carbonation type
  • 3
    Volumes of CO2
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