PL | EN
#41 - chuj wie co
April 25, 2020
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FINISHEDStatus
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1673 days agoBrewday
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1673 days agoFermentation start date
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1654 days agoSecondary
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1654 days agoDry hops date
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1651 days agoPriming
Updated 1651 days ago
Mash and boil
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73.4 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16Original gravity BLG
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60Batch IBU
Fermentation
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24 liter(s)Primary size
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0.5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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7.3 %ABV
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82.1 %Attenuation
Priming
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22.5 liter(s)Priming size
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211Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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145.1 gPriming sugar amount
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19 CPriming beer temp
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