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  4. #62 - Liberty Ale vol.3

#62 - Liberty Ale vol.3
April 19, 2020

  • FINISHED
    Status
  • 1812 days ago
    Brewday
  • 1811 days ago
    Fermentation start date
  • 1800 days ago
    Secondary
  • 1799 days ago
    Dry hops date
  • 1781 days ago
    Priming
Updated 1780 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1.5
    Final gravity BLG
  • 6.5 %
    ABV
  • 89.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 60.3 g
    Priming sugar amount
  • 6 C
    Priming beer temp
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