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#139 - #139 American Brown Ale
April 16, 2020

  • FINISHED
    Status
  • 1681 days ago
    Brewday
  • 1680 days ago
    Fermentation start date
  • 1668 days ago
    Secondary
  • ---
    Dry hops date
  • 1659 days ago
    Priming


Updated 1631 days ago

Mash and boil

  • 70 %
    Actual mash efficiency
  • 10.8
    Pre-boil gravity BLG
  • 12.6
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 8.8 liter(s)
    Primary size
  • 1.3 liter(s)
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 5.6 %
    ABV
  • 83.1 %
    Attenuation

Priming

  • 8.5 liter(s)
    Priming size
  • 164
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.1
    Volumes of CO2
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