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  4. #4 - Milkshake IPA z mango Doroty Chrapek

#4 - Milkshake IPA z mango Dor...
April 14, 2020

  • FINISHED
    Status
  • 1684 days ago
    Brewday
  • 1684 days ago
    Fermentation start date
  • 1675 days ago
    Secondary
  • 1671 days ago
    Dry hops date
  • 1669 days ago
    Priming
Updated 1656 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 10
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2.7 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.3
    Final gravity BLG
  • 6.7 %
    ABV
  • 74.2 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 141.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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