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  4. #13 - Mango Wheat Ale

#13 - Mango Wheat Ale
April 13, 2020

  • FINISHED
    Status
  • 1685 days ago
    Brewday
  • 1685 days ago
    Fermentation start date
  • 1677 days ago
    Secondary
  • 1654 days ago
    Dry hops date
  • 1651 days ago
    Priming
Updated 1651 days ago

Mash and boil

  • 63.1 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 9
    Post-primary gravity BLG
  • 8
    Final gravity BLG
  • 3.4 %
    ABV
  • 44 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 195
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 76.7 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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