PL | EN

#32 - Apa z trawą cytrynową
April 11, 2020

  • FINISHED
    Status
  • 1689 days ago
    Brewday
  • 1689 days ago
    Fermentation start date
  • 1673 days ago
    Secondary
  • 1671 days ago
    Dry hops date
  • 1668 days ago
    Priming


Updated 1667 days ago

Mash and boil

  • 80.1 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 39 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.3 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 37 liter(s)
    Priming size
  • 160
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 194.3 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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