PL | EN
#30 - APA(podstawa pod mango i...
March 29, 2020
-
FINISHEDStatus
-
1570 days agoBrewday
-
1570 days agoFermentation start date
-
1556 days agoSecondary
-
1553 days agoDry hops date
-
1550 days agoPriming
![](/uploads/qr-code/293f31266e993a6fb12671717f7fdc55.png)
Updated 1549 days ago
Mash and boil
-
78.8 %Actual mash efficiency
-
13Pre-boil gravity BLG
-
14Original gravity BLG
-
31Batch IBU
Fermentation
-
38.5 liter(s)Primary size
-
3 liter(s)Boil loss
-
2Post-primary gravity BLG
-
2.5Final gravity BLG
-
6.3 %ABV
-
82.7 %Attenuation
Priming
-
38 liter(s)Priming size
-
183Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
195.3 gPriming sugar amount
-
18 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!