PL | EN
#146 - Najtmer
March 28, 2020
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FINISHEDStatus
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1601 days agoBrewday
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1601 days agoFermentation start date
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1584 days agoSecondary
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1584 days agoDry hops date
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1580 days agoPriming
![](/uploads/qr-code/e68312fa64d08dafdf2812ecc099ca04.png)
Updated 1580 days ago
Mash and boil
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62.5 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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81Batch IBU
Fermentation
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21 liter(s)Primary size
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1 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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19 liter(s)Priming size
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186Calories per 12oz
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ForcedCarbonation type
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2.1Volumes of CO2
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