PL | EN
#8 - Russian Imperial Stout
March 28, 2020
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FINISHEDStatus
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1732 days agoBrewday
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1732 days agoFermentation start date
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1697 days agoSecondary
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---Dry hops date
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1692 days agoPriming
Updated 1691 days ago
Mash and boil
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86.2 %Actual mash efficiency
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21.4Pre-boil gravity BLG
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26.8Original gravity BLG
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65Batch IBU
Fermentation
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16 liter(s)Primary size
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3 liter(s)Boil loss
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10Post-primary gravity BLG
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9.5Final gravity BLG
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11.4 %ABV
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66.7 %Attenuation
Priming
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14 liter(s)Priming size
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377Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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55.2 gPriming sugar amount
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22 CPriming beer temp
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