PL | EN
#39 - British strong ale
March 27, 2020
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FINISHEDStatus
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1602 days agoBrewday
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1601 days agoFermentation start date
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---Secondary
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---Dry hops date
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1581 days agoPriming
![](/uploads/qr-code/1a5dd86a84ac02b9acf837db2ce17828.png)
Updated 1581 days ago
Mash and boil
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70.4 %Actual mash efficiency
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17.2Pre-boil gravity BLG
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19.2Original gravity BLG
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46Batch IBU
Fermentation
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22.5 liter(s)Primary size
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2.2 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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8.4 %ABV
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75.2 %Attenuation
Priming
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21 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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116.7 gPriming sugar amount
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21 CPriming beer temp
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