Brewlog

#72 - Imperialne Grodziskie Ma...
March 22, 2020

• FINISHED
  Status
• 1706 days ago
  Brewday
• 1706 days ago
  Fermentation start date
• 1693 days ago
  Secondary
• ---
  Dry hops date
• 1679 days ago
  Priming

Mash and boil

• 77.3 %
  Actual mash efficiency
• 12.6
  Pre-boil gravity BLG
• 13.6
  Original gravity BLG
• 25
  Batch IBU

Fermentation

• 20 liter(s)
  Primary size
• 5 liter(s)
  Boil loss
• 4
  Post-primary gravity BLG
• 2.9
  Final gravity BLG
• 5.9 %
  ABV
• 79.5 %
  Attenuation

Priming

• 18 liter(s)
  Priming size
• 179
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.7
  Volumes of CO2
• Table sugar
  Priming sugar
• 135.7 g
  Priming sugar amount
• 22 C
  Priming beer temp