PL | EN
#14 - Grodziszcze Ostrowieckie
March 21, 2020
-
FINISHEDStatus
-
1708 days agoBrewday
-
1708 days agoFermentation start date
-
1696 days agoSecondary
-
---Dry hops date
-
1688 days agoPriming
Updated 1687 days ago
Mash and boil
-
95.5 %Actual mash efficiency
-
---Pre-boil gravity
-
13Original gravity BLG
-
39Batch IBU
Fermentation
-
25 liter(s)Primary size
-
6 liter(s)Boil loss
-
4Post-primary gravity BLG
-
3Final gravity BLG
-
5.5 %ABV
-
77.8 %Attenuation
Priming
-
12 liter(s)Priming size
-
171Calories per 12oz
-
Re-fermentationCarbonation type
-
2.8Volumes of CO2
-
Corn sugarPriming sugar
-
102.4 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 28, 2020 | PRIMARY | 4 BLG | 17 C | 17 C | ||
Brak wędzonki!! | ||||||
April 1, 2020 | PRIMARY | 3.5 BLG | 20 C | 20 C | ||
April 2, 2020 | SECONDARY | 4 BLG | 20 C | 20 C | ||
April 10, 2020 | SECONDARY | 3 BLG | 5 C | 20 C | ||
Stało dobę w lodówce na 6°c |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!