PL | EN
#7 - RIS
September 29, 2019
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FINISHEDStatus
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1784 days agoBrewday
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1784 days agoFermentation start date
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1780 days agoSecondary
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---Dry hops date
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1748 days agoPriming
![](/uploads/qr-code/1ae8a198c38abaa8c95bcdb2f9772352.png)
Updated 1615 days ago
Mash and boil
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72.9 %Actual mash efficiency
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19Pre-boil gravity BLG
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22Original gravity BLG
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74Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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8.5Post-primary gravity BLG
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8Final gravity BLG
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8.7 %ABV
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65.4 %Attenuation
Priming
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12 liter(s)Priming size
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305Calories per 12oz
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Re-fermentationCarbonation type
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0Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
September 29, 2019 | PRIMARY | 22 BLG | 20 C | 18 C | ||
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