PL | EN
#86 - Włodarz
March 14, 2020
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FINISHEDStatus
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1615 days agoBrewday
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1615 days agoFermentation start date
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1598 days agoSecondary
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1598 days agoDry hops date
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1593 days agoPriming
![](/uploads/qr-code/b85ea2ad249136d47511d796ea6713e7.png)
Updated 1593 days ago
Mash and boil
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96 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12.5Original gravity BLG
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37Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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22 liter(s)Priming size
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165Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Table sugarPriming sugar
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103.3 gPriming sugar amount
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16 CPriming beer temp
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