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  4. #36 - Earl Grey IPA

#36 - Earl Grey IPA
March 5, 2020

  • FINISHED
    Status
  • 1724 days ago
    Brewday
  • 1723 days ago
    Fermentation start date
  • 1716 days ago
    Secondary
  • 1716 days ago
    Dry hops date
  • 1709 days ago
    Priming
Updated 1710 days ago

Mash and boil

  • 70.8 %
    Actual mash efficiency
  • 12.7
    Pre-boil gravity BLG
  • 13.7
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 22.2 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 5.5 %
    ABV
  • 73.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 182
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 86.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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