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  4. #7 - #7 Amerykańska Pszenica

#7 - #7 Amerykańska Pszenica
May 4, 2019

  • FINISHED
    Status
  • 2029 days ago
    Brewday
  • 2029 days ago
    Fermentation start date
  • ---
    Secondary
  • 2013 days ago
    Dry hops date
  • 2008 days ago
    Priming
Updated 1725 days ago

Mash and boil

  • 88.1 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131.3 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 4, 2019 PRIMARY 13 BLG 21 C 20 C
May 13, 2019 PRIMARY 3.8 BLG 20 C 20 C
May 20, 2019 PRIMARY 3.5 BLG 21 C 21 C
dodano chmiele Oktawia i Amarillo
May 25, 2019 PRIMARY 3 BLG 21 C 21 C
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