PL | EN
#58 - kwach
March 2, 2020
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FINISHEDStatus
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1726 days agoBrewday
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1725 days agoFermentation start date
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1719 days agoSecondary
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---Dry hops date
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1708 days agoPriming
Updated 1708 days ago
Mash and boil
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95.9 %Actual mash efficiency
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7Pre-boil gravity BLG
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10Original gravity BLG
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7Batch IBU
Fermentation
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25.5 liter(s)Primary size
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4 liter(s)Boil loss
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3.4Post-primary gravity BLG
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1.9Final gravity BLG
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4.3 %ABV
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81.5 %Attenuation
Priming
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11 liter(s)Priming size
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129Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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73.2 gPriming sugar amount
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21 CPriming beer temp
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