PL | EN
#23 - Oriental American Pale A...
March 1, 2020
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FINISHEDStatus
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1628 days agoBrewday
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1627 days agoFermentation start date
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1618 days agoSecondary
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---Dry hops date
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1608 days agoPriming
![](/uploads/qr-code/7ca62f8c1bff57c8af1c8f9243a3f777.png)
Updated 1607 days ago
Mash and boil
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66.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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37Batch IBU
Fermentation
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22 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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19 liter(s)Priming size
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171Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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86.5 gPriming sugar amount
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20 CPriming beer temp
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