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#70 - Łyski Moja Żono - Whisky...
February 21, 2020
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FINISHEDStatus
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1736 days agoBrewday
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1736 days agoFermentation start date
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1714 days agoSecondary
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---Dry hops date
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1680 days agoPriming
Updated 1679 days ago
Mash and boil
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---Actual mash efficiency
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20Pre-boil gravity BLG
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30Original gravity BLG
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54Batch IBU
Fermentation
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12 liter(s)Primary size
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7 liter(s)Boil loss
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11.5Post-primary gravity BLG
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9.1Final gravity BLG
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14.3 %ABV
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71.9 %Attenuation
Priming
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19 liter(s)Priming size
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423Calories per 12oz
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Re-fermentationCarbonation type
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1.2Volumes of CO2
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Table sugarPriming sugar
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29.3 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 29, 2020 | SECONDARY | 9.6 BLG | 22 C | 22 C |
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