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  4. #8 - "Pani z Ameryki"

#8 - "Pani z Ameryki"
February 16, 2020

  • FINISHED
    Status
  • 1733 days ago
    Brewday
  • 1733 days ago
    Fermentation start date
  • 1715 days ago
    Secondary
  • 1715 days ago
    Dry hops date
  • 1711 days ago
    Priming
Updated 1710 days ago

Mash and boil

  • 83.9 %
    Actual mash efficiency
  • 15.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7 %
    ABV
  • 81.5 %
    Attenuation

Priming

  • 11.5 liter(s)
    Priming size
  • 205
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.85
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 50 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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