PL | EN

#4 - Chmiel kontratakuje
September 20, 2016

  • FINISHED
    Status
  • 3016 days ago
    Brewday
  • 3012 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2990 days ago
    Priming


Updated 2852 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13.5
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 4.4
    Final gravity BLG
  • 5.1 %
    ABV
  • 68.4 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 181
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 147 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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